Christmas Eve reservation
CHRISTMAS EVE MENU
APPETIZERS
(Table-served)
Salmon tartlet with caviar
Foie gras with crispy sweet bread tuile and orange
STARTER
Red prawn salad, truffled spring onion, and coral vinaigrette
MAIN COURSE
Grilled seabass with cockle piperrada and seafood cream
Beef tenderloin with Périgueux sauce and potato, pumpkin, and truffle mille-feuill
DESSERT
Chocolate and raspberry yule log with vanilla rhubarb
Christmas sweets
Can Matons 2023 D.O. Alella · Pagos de Anguix Costalara 2020 D.O. Ribera del Duero Ars Collecta Blanc de Blancs 2021 D.O. Cava · water · beer · soft drinks · coffee
CHRISTMAS EVE MENU
APPETIZERS
(Table-served)
Salmon tartlet with caviar
Foie gras with crispy sweet bread tuile and orange
STARTER
Red prawn salad, truffled spring onion, and coral vinaigrette
MAIN COURSE
Grilled seabass with cockle piperrada and seafood cream
Beef tenderloin with Périgueux sauce and potato, pumpkin, and truffle mille-feuille
DESSERT
Chocolate and raspberry yule log with vanilla rhubarb
Christmas sweets
Can Matons 2023 D.O. Alella · Pagos de Anguix Costalara 2020 D.O. Ribera del Duero Ars Collecta Blanc de Blancs 2021 D.O. Cava · water · beer · soft drinks · coffee
